common loaf
crusty + light, rustic-style white bread

common ground
earthy + spicy wholemeal sourdough

fruit loaf
densely packed with figs, raisins, sultanas, cinnamon + honey

multigrain
seedy + grainy sourdough

plain ciabatta
white flour

rye
German-style pumpernickel with caraway seeds

stick
long, wood-fired baguette

Open Hours

Mon-Sat 7am–12pm, Closed Sun

Want to live like common people?

We’re always looking to expand our team. Contact us by email with your CV and we’ll get back to you.

Where to buy our bread:

 

The Boatshed (Cottesloe)
Farmer Jack’s (Claremont)
Farmer Jack’s (Subiaco)
Flourish Speciality Coffee (Floreat)
The Foodies Basket (Attadale)
Fresh Provisions (Bicton)
Fresh Provisions (Mt Lawley)
The Herdsman (Churchlands)
IGA The Boulevard (City Beach)
IGA Harvest Express (Como)
IGA Hilton Supa (Hilton)
IGA Leederville (Leederville)
IGA South Fremantle (South Fremantle)
IGA Swanbourne Market (Swanbourne)
IGA Taylor Road (Nedlands)
IGA Wembley Supa Store (Wembley)
Kailis (Leederville)
Marmion Fresh & Gourmet (Melville)
Peaches (South Fremantle)
The Re Store (Leederville)
Ruby’s Bakehouse (Leeming)
Scutti (South Perth)
Simon Johnson (Subiaco)
Supermercato (Bibra Lake)
Torre Butchers (Northbridge)
Wise Child Wine Store (North Fremantle)
Wholefood Circus (Subiaco